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	<title>Under The Influence &#187; Tastings</title>
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	<link>http://undertheinfluence.co.za</link>
	<description>Discover Wine</description>
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		<title>Under the Influence of Great Whites</title>
		<link>http://undertheinfluence.co.za/tastings/under-the-influence-of-great-whites/</link>
		<comments>http://undertheinfluence.co.za/tastings/under-the-influence-of-great-whites/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 07:48:55 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Cape Town]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2546</guid>
		<description><![CDATA[Join us at the foot of one of the seven new Natural Wonders of the World as we discover some of South Africa&#8217;s Greatest White Wines. South Africa in increasingly producing white wines that can easily compete with some of the world&#8217;s best. This is your opportunity to taste them and learn about what makes [...]]]></description>
			<content:encoded><![CDATA[<p>Join us at the foot of one of the seven new Natural Wonders of the World as we discover some of South Africa&#8217;s Greatest White Wines. South Africa in increasingly producing white wines that can easily compete with some of the world&#8217;s best. This is your opportunity to taste them and learn about what makes them so special!</p>
<p><strong>Date:</strong><strong> Tuesday</strong>, 20th December 2011</p>
<p><strong>Time: </strong>Starting at 6 for 6:30</p>
<p><strong>Venue: </strong> The Roundhouse Restaurant, Camps Bay, Cape Town</p>
<p><strong>Cost: </strong>R150 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">mida@undertheinfluence.co.za</a> 021 812 2665</p>
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		<title>Under the Influence of Bubbly</title>
		<link>http://undertheinfluence.co.za/tastings/under-the-influence-of-bubbly-5/</link>
		<comments>http://undertheinfluence.co.za/tastings/under-the-influence-of-bubbly-5/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 07:31:44 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Johannesburg]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2543</guid>
		<description><![CDATA[

The American writer John Keynes once said &#8220;My only regret in life is that I did not drink more Champagne&#8221;.  Join us for this tasting of South African and French bubblies, and you&#8217;ll soon find out why! We will be tasting a number of our favourite local Methode Cap Classiques and comparing how they fare [...]]]></description>
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<p>The American writer John Keynes once said &#8220;My only regret in life is that I did not drink more Champagne&#8221;.  Join us for this tasting of South African and French bubblies, and you&#8217;ll soon find out why! We will be tasting a number of our favourite local Methode Cap Classiques and comparing how they fare against some of their French counterparts. This is a tasting not to be missed!</p>
<p><strong>Date:</strong> Wednesday, 7th December 2011</p>
<p><strong>Time: </strong>Starting at 6:30 for 7pm</p>
<p><strong>Venue:</strong> Campbell House, 2 Campbell Street, Waverley, Johannesburg. <a href="http://www.campbell-house.co.za">Click here</a> for directions.</p>
<p><strong>Cost: </strong>R150 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">mida@undertheinfluence.co.za</a> 021 812 2665</p>
</div>
</div>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Under the Influence of Bubbly</title>
		<link>http://undertheinfluence.co.za/tastings/under-the-influence-of-bubbly-4/</link>
		<comments>http://undertheinfluence.co.za/tastings/under-the-influence-of-bubbly-4/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 07:29:45 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Johannesburg]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2540</guid>
		<description><![CDATA[
The American writer John Keynes once said &#8220;My only regret in life is that I did not drink more Champagne&#8221;.  Join us for this tasting of South African and French bubblies, and you&#8217;ll soon find out why! We will be tasting a number of our favourite local Methode Cap Classiques and comparing how they fare [...]]]></description>
			<content:encoded><![CDATA[<div>
<p>The American writer John Keynes once said &#8220;My only regret in life is that I did not drink more Champagne&#8221;.  Join us for this tasting of South African and French bubblies, and you&#8217;ll soon find out why! We will be tasting a number of our favourite local Methode Cap Classiques and comparing how they fare against some of their French counterparts. This is a tasting not to be missed!</p>
<p><strong>Date:</strong> Tuesday, 6th December 2011</p>
<p><strong>Time: </strong>Starting at 6 for 6:30</p>
<p><strong>Venue:</strong> Campbell House, 2 Campbell Street, Waverley, Johannesburg. <a href="http://www.campbell-house.co.za">Click here</a> for directions.</p>
<p><strong>Cost: </strong>R150 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">mida@undertheinfluence.co.za</a> 021 812 2665</p>
</div>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Under the Influence of Bubbly</title>
		<link>http://undertheinfluence.co.za/tastings/under-the-influence-of-bubbly-3/</link>
		<comments>http://undertheinfluence.co.za/tastings/under-the-influence-of-bubbly-3/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 07:23:20 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Cape Town]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2535</guid>
		<description><![CDATA[The American writer John Keynes once said &#8220;My only regret in life is that I did not drink more Champagne&#8221;.  Join us on the breathtaking lawns of the Roundhouse Restaurant in Camps Bay for a tasting of South African and French bubblies, and you&#8217;ll soon find out why! We will be tasting a number of [...]]]></description>
			<content:encoded><![CDATA[<p>The American writer John Keynes once said &#8220;My only regret in life is that I did not drink more Champagne&#8221;.  Join us on the breathtaking lawns of the Roundhouse Restaurant in Camps Bay for a tasting of South African and French bubblies, and you&#8217;ll soon find out why! We will be tasting a number of our favourite local Methode Cap Classiques and comparing how they fare against some of their French counterparts. This is a tasting not to be missed!</p>
<p><strong>Date: </strong>Thursday, 1st December 2011</p>
<p><strong>Time: </strong>Starting at 6 for 6:30</p>
<p><strong>Venue:</strong> The Roundhouse Restaurant, Camps Bay, Cape Town</p>
<p><strong>Cost: </strong>R150 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">mida@undertheinfluence.co.za</a> 021 812 2665</p>
]]></content:encoded>
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		<item>
		<title>Deconstructing Merlot</title>
		<link>http://undertheinfluence.co.za/tastings/deconstructing-merlot-2/</link>
		<comments>http://undertheinfluence.co.za/tastings/deconstructing-merlot-2/#comments</comments>
		<pubDate>Wed, 07 Sep 2011 06:51:45 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Cape Town]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2440</guid>
		<description><![CDATA[Merlot has often been seen as Bordeaux&#8217;s &#8220;other&#8221; red grape &#8211; the bland, somewhat boring younger sister of the hunky Cabernet Sauvignon. In the 2004 cult movie Sideways, Miles expresses some rather strong feelings about his dislike of the variety&#8230;&#8221;if anyone orders Merlot, I&#8217;m leaving!&#8221;, plunging this grape, so vulnerable to the vagaries of coolness, [...]]]></description>
			<content:encoded><![CDATA[<p>Merlot has often been seen as Bordeaux&#8217;s &#8220;other&#8221; red grape &#8211; the bland, somewhat boring younger sister of the hunky Cabernet Sauvignon. In the 2004 cult movie Sideways, Miles expresses some rather strong feelings about his dislike of the variety&#8230;&#8221;if anyone orders Merlot, I&#8217;m leaving!&#8221;, plunging this grape, so vulnerable to the vagaries of coolness, into vinous abyss. This is the tasting where we prove the cynics wrong! Join us as we explore the full expression of this misunderstood grape, from incredibly rich and luscious, to wonderfully soft and elegant!</p>
<p><strong>Date:</strong> TBC<br />
<strong>Time:</strong> Starting at 6 for 6:30pm<br />
<strong>Venue:</strong> What&#8217;s On Restaurant, 6 Watson Street, Cape Town<br />
<strong>Cost:</strong> R120 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">mida@undertheinfluence.co.za</a> 021 812 2665</p>
]]></content:encoded>
			<wfw:commentRss>http://undertheinfluence.co.za/tastings/deconstructing-merlot-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Deconstructing Merlot</title>
		<link>http://undertheinfluence.co.za/tastings/deconstructing-merlot/</link>
		<comments>http://undertheinfluence.co.za/tastings/deconstructing-merlot/#comments</comments>
		<pubDate>Wed, 07 Sep 2011 06:00:29 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Johannesburg]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2315</guid>
		<description><![CDATA[Merlot has often been seen as Bordeaux&#8217;s &#8220;other&#8221; red grape &#8211; the bland, somewhat boring younger sister of the hunky Cabernet Sauvignon. In the 2004 cult movie Sideways, Miles expresses some rather strong feelings about his dislike of the variety&#8230;&#8221;if anyone orders Merlot, I&#8217;m leaving!&#8221;, plunging this grape, so vulnerable to the vagaries of coolness, [...]]]></description>
			<content:encoded><![CDATA[<p>Merlot has often been seen as Bordeaux&#8217;s &#8220;other&#8221; red grape &#8211; the bland, somewhat boring younger sister of the hunky Cabernet Sauvignon. In the 2004 cult movie Sideways, Miles expresses some rather strong feelings about his dislike of the variety&#8230;&#8221;if anyone orders Merlot, I&#8217;m leaving!&#8221;, plunging this grape, so vulnerable to the vagaries of coolness, into vinous abyss. This is the tasting where we prove the cynics wrong! Join us as we explore the full expression of this misunderstood grape, from incredibly rich and luscious, to wonderfully soft and elegant!</p>
<p><strong>Date: </strong>TBC<br />
<strong>Time:</strong> Starting at 6:30 for 7pm<br />
<strong>Venue:</strong> Campbell House, 2 Campbell Street, Waverley, Johannesburg. <a href="http://www.campbell-house.co.za">Click here</a> for directions.<br />
<strong>Cost:</strong> R120 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">mida@undertheinfluence.co.za</a> 021 812 2665</p>
]]></content:encoded>
			<wfw:commentRss>http://undertheinfluence.co.za/tastings/deconstructing-merlot/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Under the Influence of Alternative Reds</title>
		<link>http://undertheinfluence.co.za/tastings/under-the-influence-of-alternative-reds/</link>
		<comments>http://undertheinfluence.co.za/tastings/under-the-influence-of-alternative-reds/#comments</comments>
		<pubDate>Thu, 04 Aug 2011 10:42:12 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Cape Town]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2313</guid>
		<description><![CDATA[We&#8217;ve all heard of Cabernet Sauvignon, Shiraz and Pinotage. But there is so much more out there to discover in the world of wine! Did you know that in Italy alone there are hundreds of different wine varieties? Come and explore with us as we meet the noble Nebbiolo, the tempramental Tempranillo, the mysterious Malbec [...]]]></description>
			<content:encoded><![CDATA[<p>We&#8217;ve all heard of Cabernet Sauvignon, Shiraz and Pinotage. But there is so much more out there to discover in the world of wine! Did you know that in Italy alone there are hundreds of different wine varieties? Come and explore with us as we meet the noble Nebbiolo, the tempramental Tempranillo, the mysterious Malbec and many more, produced right here in our own South African winelands.</p>
<p><strong>Date:</strong> Wednesday 7th September 2011<br />
<strong>Time:</strong> Starting at 6 for 6:30pm<br />
<strong>Venue: </strong>What&#8217;s On Restaurant, 6 Watson Street, Cape Town<br />
<strong>Cost:</strong> R120 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">mida@undertheinfluence.co.za</a> 021 812 2665</p>
]]></content:encoded>
			<wfw:commentRss>http://undertheinfluence.co.za/tastings/under-the-influence-of-alternative-reds/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Under the Influence of Alternative Reds</title>
		<link>http://undertheinfluence.co.za/tastings/under-the-influence-of-alternative-reds-2/</link>
		<comments>http://undertheinfluence.co.za/tastings/under-the-influence-of-alternative-reds-2/#comments</comments>
		<pubDate>Tue, 02 Aug 2011 10:42:53 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Johannesburg]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2309</guid>
		<description><![CDATA[We&#8217;ve all heard of Cabernet Sauvignon, Shiraz and Pinotage. But there is so much more out there to discover in the world of wine! Did you know that in Italy alone there are hundreds of different wine varieties? Come and explore with us as we meet the noble Nebbiolo, the tempramental Tempranillo, the mysterious Malbec [...]]]></description>
			<content:encoded><![CDATA[<p>We&#8217;ve all heard of Cabernet Sauvignon, Shiraz and Pinotage. But there is so much more out there to discover in the world of wine! Did you know that in Italy alone there are hundreds of different wine varieties? Come and explore with us as we meet the noble Nebbiolo, the tempramental Tempranillo, the mysterious Malbec and many more, produced right here in our own South African winelands.</p>
<p><strong>Date:</strong> Thursday, 8th September 2011<br />
<strong>Time:</strong> Starting at 6:30 for 7pm<br />
<strong>Venue: </strong>Campbell House, 2 Campbell Street, Waverley, Johannesburg. <a href="http://www.campbell-house.co.za">Click here</a> for directions.<br />
<strong>Cost: </strong>R120 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">mida@undertheinfluence.co.za</a> 021 812 2665</p>
]]></content:encoded>
			<wfw:commentRss>http://undertheinfluence.co.za/tastings/under-the-influence-of-alternative-reds-2/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Deconstructing Pinot Noir</title>
		<link>http://undertheinfluence.co.za/tastings/deconstructing-pinot-noir-3/</link>
		<comments>http://undertheinfluence.co.za/tastings/deconstructing-pinot-noir-3/#comments</comments>
		<pubDate>Wed, 29 Jun 2011 14:50:17 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Cape Town]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2117</guid>
		<description><![CDATA[Often referred to as &#8220;the heartbreak grape&#8221;, Pinot Noir has eluded many a winemaker. It&#8217;s a tricky grape to work with both in the vineyard and in the cellar, besides which, it requires a unique terroir to express its full potential. Luckily for us, a number of South African winemakers have managed to get it [...]]]></description>
			<content:encoded><![CDATA[<p>Often referred to as &#8220;the heartbreak grape&#8221;, Pinot Noir has eluded many a winemaker. It&#8217;s a tricky grape to work with both in the vineyard and in the cellar, besides which, it requires a unique terroir to express its full potential. Luckily for us, a number of South African winemakers have managed to get it right, producing Pinot Noirs that rival some of the world&#8217;s best. In this tasting we will explore the characteristics of this revered variety and taste some of South Africa&#8217;s finest examples to uncover differences in style and region.</p>
<p><strong>Date:</strong> Wednesday 13th July 2011<br />
<strong>Time:</strong> Starting at 6 for 6:30pm<br />
<strong>Venue:</strong> What&#8217;s On Restaurant, 6 Watson Street, Cape Town<br />
<strong>Cost:</strong> R120 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">info@undertheinfluence.co.za</a> 021 812 2665</p>
]]></content:encoded>
			<wfw:commentRss>http://undertheinfluence.co.za/tastings/deconstructing-pinot-noir-3/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Deconstructing Pinot Noir</title>
		<link>http://undertheinfluence.co.za/tastings/deconstructing-pinot-noir-4/</link>
		<comments>http://undertheinfluence.co.za/tastings/deconstructing-pinot-noir-4/#comments</comments>
		<pubDate>Wed, 29 Jun 2011 14:45:21 +0000</pubDate>
		<dc:creator>allister</dc:creator>
				<category><![CDATA[Johannesburg]]></category>
		<category><![CDATA[Tastings]]></category>

		<guid isPermaLink="false">http://undertheinfluence.co.za/?p=2121</guid>
		<description><![CDATA[
Often referred to as &#8220;the heartbreak grape&#8221;, Pinot Noir has eluded many a winemaker. It&#8217;s a tricky grape to work with both in the vineyard and in the cellar, besides which, it requires a unique terroir to express its full potential. Luckily for us, a number of South African winemakers have managed to get it [...]]]></description>
			<content:encoded><![CDATA[<div>
<p>Often referred to as &#8220;the heartbreak grape&#8221;, Pinot Noir has eluded many a winemaker. It&#8217;s a tricky grape to work with both in the vineyard and in the cellar, besides which, it requires a unique terroir to express its full potential. Luckily for us, a number of South African winemakers have managed to get it right, producing Pinot Noirs that rival some of the world&#8217;s best. In this tasting we will explore the characteristics of this revered variety and taste some of South Africa&#8217;s finest examples to uncover differences in style and region.</p>
<p><strong>Date:</strong> Wednesday 13th July 2011<br />
<strong>Time:</strong> Starting at 6:30 for 7pm<br />
<strong>Venue:</strong> Campbell House, 2 Campbell Street, Waverley, Johannesburg. <a href="http://www.campbell-house.co.za">Click here</a> for directions.<br />
<strong>Cost:</strong> R120 per Guest</p>
<p>Booking essential as space is limited. <a href="mailto:%20info@undertheinfluence.co.za">info@undertheinfluence.co.za</a> 021 812 2665</p>
</div>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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