UI Podcast #19 | Global Hospitality Trends | Rhys Owain | Hilton Hotels
We are joined by Regional Director of Food & Beverage Africa & Indian Ocean at Hilton Hotels, and we explore the current trends in...
Hilton Wild Spirit Wines of Africa
Hilton Reinforces Commitment to Sustainability and Local Craftsmanship with the Launch of Wild Spirit Wines of Africa The Beverage...
Beverageintelligence end of Term 2 Leaderboards - 2022
Here is a little update, honour roll, and some end of term leaderboards for our top performing learners in Term 2 of 2022! Well done to...
Under the Influence Podcast #12 | Pouring with purpose, Drinks Trends | Rhys Owain | Hilton Hotels
In the latest podcast we are really fortunate to welcome one of the oracles of hospitality in Africa, Rhys Owain, Regional Director for...
Under the Influence Podcast #5 | Beks Ndlovu
We welcome Beks Ndlovu, founder and CEO of African Bush Camps, to the Cellar Studio, our virtual fireplace of story telling. We explore...
Cellar Studio | Drinks. Africa. Hospitality.
We are very excited to announce the launch of our Cellar Studio at Belfield Farm. We have designed a dedicated video and sound studio to...
Under the Influence Training testimonials
Some feedback from our valued customers on how we are doing delivering our training programs to their teams on the ground. This year has...
Under the Influence Podcast #4 | Colin Bell
In the 1970s Colin Bell literally flipped a coin to choose between two jobs, and thankfully lady luck steered him towards the safari and...
